Description
Target: Mid-sized weddings, office parties, anniversary events
Medium event catering with Nigerian & light international dishes for up to 150 guests.
Menu Includes:
- Main Meals:
- Jollof rice, Coconut rice or Native rice
- Afang soup or Ogbono with fufu or amala
- Grilled turkey or beef suya
- Seafood okra or Efo riro
- Side Dishes:
- Plantain (fried or grilled), Yam porridge, Moi moi
- Snacks (Choose 3):
- Spring rolls
- Samosa
- Chinchin or puff-puff
- Meat pies or sausage rolls
- Desserts:
- Fruit parfaits, cupcakes, or custom fruit tray
- Beverages:
- Water, Soft drinks, Juice
- Optional: Palm wine, Chapman
Service Package Includes:
- Full buffet setup
- Serving staff and on-site supervision
- Disposable plates/cutlery or rented dishware (optional)
Partial event coordination & cleanup
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